SERVING CUSTOMERS BOTH OLD AND NEW.
The Western Restaurant Nekoya is adored by its local Japanese clientele. The eaterys continued success can be attributed to its tasty western and Japanese dishes, as well as its cheerful head chef, Master Tenshu. In Japan, the restaurant appears to be closed on Saturdays, but in actuality, it is the one day that Nekoya transcends to the Other World and opens its doors to guests seeking foreign cuisine. From castles to forests,
the Restaurant to Another World-as its patrons call ittravels far and wide....